Fresh homemade Sri Lankan hoppers made with fermented rice batter and coconut milk served traditionally as a soft centered crispy edged breakfast dish common in Sri Lanka Kerala and Tamil Nadu cuisine
royalty-free image. Free for use & download with the unique ID #40025.
royalty-free image. Free for use & download with the unique ID #40025.
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Resolution 4096 x 2232
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Published August 25, 2025
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